Title: Lg. Scandinavian Rye *
Categories: Breadmaker Bread
Yield: 3 Servings

1 1/3	c	Water/milk
3	tb	Oil, vegetable
3	tb	Molasses
1	ts	;salt
1/4	ts	Baking soda
1 1/2	ts	Seeds, fennel
1 1/2	ts	Seeds, caraway
1 1/2	ts	Orange peel; grated
2	c	Flour, rye
2	c	Flour, bread
2 1/2	ts	Yeast

Add ingredients in order listed to ABM. Select cycle and bake. From: Margaret Young Date: 15 Feb 97 National Cooking Echo Ä

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